Our organic kohlrabi has a sweet-but-peppery flavor a little bit similar to broccoli stems. This versatile veggie can be enjoyed raw as sticks, in a slaw or salad, fried as kohlrabi-steak, as a soup ingredient, or as a delicious creamy stew, Our personal favorite is the stew and the Kohlrabi fritters – check out our recipe section for that. But most importantly, secure this amazing vegetable for yourself.